A Day for Eeyore

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A thoughtful gift, no matter the size


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August

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 When I go back and think, I may not have taken a picture of the dinners I made.  Nope no picture of the Cajun fried rice or the Cajun chicken pasta .  I even tried to remind myself to take a picture of it as my lunch, and even that was a no.   Guess I'll start with the fried rice since I made that first.  I think it seemed simple enough, and I was almost positive I had all of the ingredients or if not a substitute, as I switched the brown rice out for white.  For the life of me I kept forgetting to look and make sure we had shrimp, but also take it out to defrost.  Our freezer is not that big, but the shrimp was all the way in the back behind baked goods, chicken, berries and a few other things I forgot were in there.   Shrimp came out and defrosted day of, although I don't think they were deveined so they took a little more prep work once the cooking started.  Side note, my coworker had mentioned making shrimp tacos and I thought...
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July

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  Yikes!  Did the last month or so get away from me or what.  I had honestly started this, well prepped this a month ago, and then apparently life happened.  So before I'm two months behind, what did I make in July.   I made lots of things with cream cheese, and if you keep up more will come, a because these mini cheese cakes were a bit of a cheat while I yet again wait on buying something that I may not have room for in my kitchen right now.  Yes a springform pan takes up less room then a stand mixer, but how often will I use it?  Actually if I had one I might use it as regularly as I am my muffin tin and donut pan.  Well, maybe not but at the rate I'm going at least once every couple months.   Now I went with mini cheesecakes to lets say ease myself into it.  I've had most if not all the ingredients for a month, and was just waiting for the right time, and I may have pushed back because cheesecake isn't really a summer treat...
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List of Making

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